Out of the box chocolate recipes

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Tangerine Brownie with spiced Apple sauce

This uber fresh dessert has all the happy flavors you need to rejoice on a breezy spring day! With the onset of spring, my fridge is loaded with brightly colored fruits and what better way to enjoy them than with rich and creamy premium chocolates from chocolak. To please my indulgent soul, I created this easy to cook and absolutely irresistible sweet dish, which is bursting with fresh fruity flavors of tangerine coupled with the goodness of premium chocolates. You may also order chocolates online from chocolak.com to get the perfect gooey texture that is sure to impress everyone with your cooking skills. Enjoy a huge block of freshly prepared and real hot tangerine brownie with a chilled scoop of vanilla ice-cream and hot spiced apple sauce to transport yourself into the sinful heaven… So, don't wait chocolate gifts delivery and create this delightful treat in plenty by ordering premium chocolates online from chocolak.com

Ingredients

  • 175g dark chocolate, roughly chopped. you can buy chocolates online from Chocolak to get high quality chocolates.
  • 1 tangerine, juiced
  • 2 teaspoons tangerine zest
  • 100g salted butter, chopped
  • 2 eggs, whisked
  • ½ cup powdered sugar
  • ¾ cup flour
  • 2 tablespoons cocoa powder
  • 1 teaspoon vanilla extract

For spiced apple sauce:

  • 2 cinnamon sticks
  • 1 pinch nutmeg powder
  • 1 apple, peeled and grated
  • 1 tablespoon honey
  • 1 cup water

Procedure


  • 1

    Preheat oven to 160 degrees F.

  • 2

    Grease a baking dish and then line it with a baking paper.

  • 3

    Melt dark chocolate pieces in a microwave oven and then cool the melted chocolate a little.

  • 4

    Stir in butter until it melts and blends well with the chocolate.

  • 5

    Now, quickly stir in beaten eggs, cocoa powder, vanilla, sugar powder, tangerine zest and flour into the melted chocolate and butter mixture.

  • 6

    Whisk in the tangerine juice until just combined and then transfer the mixture into the prepared baking dish.

  • 7

    Bake brownie in the oven for about 15 minutes, or until the skewer comes out with a few grains of cooked brownie sticking to it.


For spiced apple sauce:

  • 1

    Meanwhile, cook apple with cinnamon sticks in a pan on simmer, until it becomes thick in consistency.

  • 2

    Stir in nutmeg powder, honey, and water to the cooked apple and let it boil until thick in consistency.

  • 3

    Serve tangerine brownie squares with a generous scoop of vanilla ice cream and apple sauce!

  • Serving Size: 20
    • per 100g
    Ingredient
    Nutritional value127 calories
    Total fat7.8g
    Saturated fat4.6g
    Polyunsaturated fat0.3g
    Monounsaturated fat1.2g
    Cholesterol27.3mg
    Sodium35.4mg
    Potassium42.7mg
    Total Carbohydrate14.5g
    Protein1.3g

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